Reservations are required to participate in pick-your-own. Find them below:

Apple Picking Reservations now through 10/17 are posted.

Pumpkin picking reservations will open later in September. We expect pick-your-own apples to be available until the first or second weekend in November. We will post later season reservations in Early October.
We will be open on Monday, October 11th and closed on Tuesday, October 12th. *

Apple/Pear Availability Tuesday 9/21-Friday 9/24

Updated 9/19/21

Eco-Certified Apples: Cortland, Empire, Gala, Golden Supreme, Jonamac, Kidd’s Orange Red, Macoun, McIntosh, Red Jonagold, Red Delicious (limited), and Spartan

Organic Apples: Crimson Crisp, Liberty, Pixie Crunch, and Spartan

Ecologically-grown Pears: Anjou, Bosc, Seckel, Spartlett, Bartlett and Asian Pears

Pumpkins are available out in the patch

Eco-Certified Stone Fruit: White Nectarines (add-on only)

Certified Organic Raspberries (add-on only)


 PYO Availability Starting Saturday 9/18

Fall Harvest Festival Weekend #2

Eco-Certified Apples: Cortland, Empire, Fuji, Gala, Golden Supreme, Jonagold (Red), Jonamac, Kidd’s Orange Red, Macoun, McIntosh, Red Delicious and Spartan

Organic Apples: Crimson Crisp, Organic Sweet 16, Spartan, and Pixie Crunch

Ecologically-grown Pears: Anjou, Bosc, Seckel, Spartlett, Bartlett and Asian Pears

Pumpkins are available out in the patch

Eco-Certified Stone Fruit: White Nectarines (add-on only)

Certified Organic Raspberries (add-on only)

Certified Organic Veggies & Flowers: Sunflowers, garden flowers, tri-color string beans (add-on only), tomatoes (add-on only), hot peppers (add-on only)




 Reservations for fruit items other than apples are not released far in advance because the number of reservations available is determined by the amount of fruit in the fields and the weather forecast. Berries ripen in waves, so it can be difficult to forecast quantities too far in the future.


Add any of the following on to your pick-your-own reservation when you arrive at the farm (while supplies last):

Eco-certified or Ecologically grown: Peaches/Nectarines bags and Apple/Pear Bags. 

Certified organic: Sunflowers, garden flowers, tomatoes (cherry, heirloom, red slicing and paste), flowers, hot peppers (shishito, jalapeño, banana, habanero, cayenne, etc.)  and herbs.

Pick-Your-Own Map + Add-ons & Pricing


Apple picking reservations for the first half of the fall harvest season–September 7th through October 18th have been posted!

Pumpkin picking reservations will be added in early September as PYO pumpkins will not begin until mid-September. Pumpkin reservations are only required if you do not have an apple-picking reservation. Otherwise, you may add on pumpkins when you arrive. 

Fall Harvest Festivals are coming back! Join us every weekend in September & October starting Saturday, September 11th for live music, wagon rides, fall PYO, hard cider sipping and more.

Predicted Apple & Pumpkin Availability


Stone Fruit: Only open on Saturdays and Sundays. The crop is abundant and there are plenty of late peaches and nectarines (especially white nectarines) to pick, even in September. Yellow peaches & white nectarines will be available 9/9-9/12 while supplies last. 


Blackberries & Raspberries– Nearing the end of the season- more fruit ripening soon. 

Blueberries- We’re coming to the end of blueberry season. Blueberries will be available as add-ons only while supplies last. 

Flowers: Flower reservations are available on weekdays only. On the weekends you may pick flowers as an add-on for $20/half-gallon (we provide the container).  Sunflowers are also in season and are $1 per stem. 

Strawberries, cherries, currants and apricots are finished for 2021.

Pick-Your-Own Hours:
Pick-your-own hours are generally 9 am-5 pm Tuesday through Sunday, but are subject to reservation availability. Weather and crop availability may change these hours.  

Pet Policy updated 6/17: Dogs are allowed on the property but are not allowed inside the farm store or in patches or among where fruit and vegetables are grown. They must be kept on a leash at all times and cleaned up after.  Service animals protected by ADA may accompany their owners where they need to. 

FAQ’s & What To Expect


  • A mask or cloth covering your mouth and nose must be worn when visiting our farm store. Those who are fully vaccinated may remove their mask outside including at the outdoor Treasury Cider Bar.
  • If you are sick or not feeling well, stay home.
  • Fruit picked cannot be consumed in the field, and should be washed/eaten at home
  • Do not pick more than your reservation allows unless we have add-ons available for purchase
  • Practice social distancing of at least 6 ft from visitors outside your reservation group
  • You must pay for what you pick before eating it. Plan accordingly and pick only what you intend to purchase.
  • Only pick crops designated for Pick Your Own– picking unripe or unlisted crops will result in an additional fee
  • Picking containers will be provided—you are not allowed to bring your own container(s)
  • No large bags or coolers may be brought on the premises. ALL bags and containers brought into Pick-Your-Own areas may be searched by staff upon exiting. Unfortunately, produce theft is a major issue.
  • Do not climb trees or shake branches
  • Do not drop, throw or waste fruit – we work hard to grow it
  • In order to reduce farm congestion and address health and food safety concerns, no pets of any kind (with the exception of service animals protected by ADA) will be allowed anywhere on Fishkill Farms’ property.



Apple Ripening Chart

The Pick-Your-Own season kicks off in early June with strawberries and ever-so-sweet sugar snap peas. July brings sweet and sour cherries as well as our certified organic raspberries, blackberries and blueberries. Late July and August mark the harvest of juicy, tree-ripened peaches and nectarines as well as an extensive variety of heirloom tomatoes and eggplants.

The season culminates in the fall with more than a dozen classic NY apples, heirloom varieties, and pumpkin-picking. The spectacular views, lovely fall weather, and the satisfaction of picking your own organic, sustainably grown fruits and vegetables combine for great family-friendly fun.  Check this Apple Ripening Chart to help plan your visit! Still don’t see the apple you’re looking for? We grow over 100 varieties, so give us a call or shoot us an email to see if we have it.

Mid-September through mid-October, we have our annual Harvest Festival Weekends, with plenty of homemade food, live music, hayrides, donuts and cider! (Subject to change due to COVID-19).

We’re a real, working farm and not a theme park; so we have farm animals (3 sheep) but no petting zoo. Our passion is growing real food and sharing the joys of farming with our community.

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